
Devices & Accessories
Moroccan Chicken and Couscous
Prep. 25min
Total 45min
4 portions
Ingredients
-
garam masala1 ½ Tbsp
-
ground turmeric3 tsp
-
fine sea salt1 ½ tsp
-
ground black pepper¾ tsp
-
chicken thighs, boneless and skinless cut in bite size pieces600 g
-
couscous250 g
-
water630 g
-
sunflower oil30 g
-
fresh flat-leaf parsley leaves only10 sprigs
-
garlic cloves3
-
onions cut in halves80 g
-
sunflower oil1 Tbsp
-
green olives, pitted60 g
-
chicken stock paste1 tsp
-
lemon zest and juice1
Nutrition per 1 portion
Calories
496 kcal /
2073 kJ
Protein
44 g
Fat
15 g
Carbohydrates
44 g
Fiber
4 g
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