Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Frühlingszwiebeln, 1½ in Stücken und ½ in feinen Ringen, zum Bestreuen
- 3 Knoblauchzehen
- 10 g neutrales Öl
- 600 g Tofu, fest, in Würfeln (ca. 1,5 cm)
- 20 g Austernsauce
- 40 g scharfe Bohnenpaste (siehe Tipp)
- 1 TL Sesamöl, geröstet
- Nutrition
- per 1 Portion
- Calories
- 741 kJ / 177 kcal
- Protein
- 13 g
- Carbohydrates
- 6 g
- Fat
- 11 g
- Fiber
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Koreanische Ramen mit Tofu
1h
Misosuppe mit Gemüse
40min
Asiatische Gemüsesuppe mit Tofu
1h 20min
Klebreiskuchen mit Gemüse und Schweinefilet (猪肉炒年糕)
45min
Ramen mit karamellisiertem Seitan Hauptgang Menü 3
2h
Auberginen in Bohnensauce (酱茄子)
20min
Miso-Udon-Suppe
8h 30min
Vietnamesische Nudelsuppe
1h 20min
Minestrone goes Asia
20min
Vegane Erdnuss-Ramensuppe
45min
Japanische Ramen Nudelsuppe
1h 40min
Bibimbap (Rindfleisch-Reis-Bowl)
1h 10min