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Ingredients
- 600 g de fresas
- 2 kiwis pelados, en mitades (aprox. 250 g)
- 1 pepino pelado, en trozos (aprox. 200 g)
- 50 g de pan blanco duro
- 35 g de chalota
- 1 diente de ajo
- 50 - 100 g de agua
- ¼ - 1 chile rojo fresco sin semillas (optional)
- 50 g de vinagre de sidra
- 1 cucharadita de sal
- 1 - 2 ramitas de tomillo fresco (y 1-2 ramitas más para decorar)
- ½ cucharadita de pimienta molida
- 150 g de queso feta en dados (1 cm)
- aceite de oliva virgen extra (para servir)
- Nutrition
- per 1 ración
- Calories
- 971.6 kJ / 232.4 kcal
- Protein
- 5.3 g
- Carbohydrates
- 15.8 g
- Fat
- 16.1 g
- Fiber
- 3.5 g
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