Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de aceite de oliva virgen extra
- 200 g de cebolla cortada en cuartos
- 30 g de azúcar moreno
- 150 g de morcilla de cebolla (sin piel)
- 8 huevos
- 1 cucharadita de sal
- Nutrition
- per 1 ración
- Calories
- 1325 kJ / 317 kcal
- Protein
- 14.1 g
- Carbohydrates
- 8.4 g
- Fat
- 25.2 g
- Fiber
- 0.6 g
Alternative recipes
Guisantes con jamón
30min
Champiñones con jamón y gambas
20min
Judías verdes a la carbonara
40min
Patatas a la riojana
40min
Champiñones o setas al ajillo
20min
Macarrones con tomate y chorizo
25min
Tosta de jamón y gulas
20min
Patatas revolconas
40min
Cardo a la cerveza
25min
Lasaña de morcilla de Burgos
45min
Hornazo de Salamanca
50min
Champiñones en vinagre
35min