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Burger-Muffins

Burger-Muffins
3.8 126 rating
Prep. 15min
Total 50min
12 Stück
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Ingredients

  • Gouda in Stücken
    200 g
  • Zwiebel halbiert
    1
  • Knoblauchzehe
    1
  • durchwachsener Speck, geräuchert in Stücken
    100 g
  • Öl
    20 g
  • Hackfleisch, gemischt zerzupft
    200 g
  • Salz
    ½ TL
  • Pfeffer
    ½ TL
  • Paprika de la Vera
    1 TL
  • Burgerbrötchen klein (à 50 g)
    6
  • Kidneybohnen abgetropft
    100 g
  • Mais abgetropft
    100 g
  • Ketchup
    100 g
  • Crème fraîche
    30 g

Difficulty

medium

Nutrition per 1 Stück

Protein 11 g
Calories 1132 kJ / 270 kcal
Fat 16 g
Fiber 1.9 g
Carbohydrates 19 g

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Also featured in

THERMOMIX® Magazin 3/2018 42 Recipes
Germany

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