Curried Coleslaw

Curried Coleslaw

4.8 220 ratings

Prep. 5min

Total 10min

6 portions

Ingredients

fresh parsley leaves only
10 g
carrots cut in pieces (4 cm)
140 g
spring onions cut in pieces (4 cm)
60 g
raisins
120 g
raw unsalted peanuts
120 g
curry powder
1 tsp
white cabbage (approx. 1 small head), core removed, cut in pieces
550 g
mayonnaise
240 g
fine sea salt or to taste
¼ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 8.2 g

Calories 2113 kJ / 510 kcal

Fat 41.2 g

Carbohydrates 23.3 g

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