Texas Cornbread
TM5 TM6

Texas Cornbread

4.5 (11 ratings)

Ingredients

  • 2 oz canola oil, plus extra to grease
  • 4 oz cheddar cheese, cut into pieces
  • 2 jalapeño peppers, de-stemmed
  • 8 oz yellow cornmeal
  • 3 oz all-purpose flour
  • 1 oz sugar, or to taste
  • 1 tsp salt
  • 2 tsp baking powder
  • ½ tsp baking soda
  • 10 oz whole milk
  • 3 large eggs
  • 2 oz frozen corn

Nutrition
per 1 piece
Calories
933 kJ / 223 kcal
Protein
7 g
Carbohydrates
26 g
Fat
10 g
Fiber
1 g

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