Indochine Chicken Salad

Indochine Chicken Salad

4.4 18 ratings

Prep. 30min

Total 1 h 20min

4 portions

Ingredients

peanuts, roasted, unsalted
80 g
limes juice only
4
palm sugar
3 tsp
fresh chilli thinly sliced
1
fish sauce
1 Tbsp
ground black pepper
1 tsp
fresh root ginger peeled, cut in round slices (2 mm)
30 g
onions quartered
60 g
garlic cloves
2
water plus extra for soaking
1600 g
chicken breasts boneless and skinless, halved on the grain
700 g
onions thinly sliced
60 g
water cold, for soaking
dried rice noodles
200 g
water hot, for soaking
fresh mint leaves
15 g
fresh coriander leaves
½ bunch

Nutrition per 1 portion

Calories 501 kcal / 2096 kJ

Protein 42 g

Fat 25 g

Carbohydrates 29 g

Fiber 5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

A TASTE OF THE WORLD 11 Recipes
UK and Ireland

You might also like...

Teriyaki salmon bowl

Teriyaki salmon bowl

1 h 15min

Salmon kebabs with coriander chilli mayonnaise

Salmon kebabs with coriander chilli mayonnaise

50min

Squid with Ginger and Soy

Squid with Ginger and Soy

40min

Green Tea Salmon with Asian Slaw

Green Tea Salmon with Asian Slaw

1 h 20min

Chicken Pad Thai

Chicken Pad Thai

20min

Teriyaki Salmon Burgers

Teriyaki Salmon Burgers

45min

Beef With Lemon Grass (Kuruma Iraichchi) And Coconut Roti

Beef With Lemon Grass (Kuruma Iraichchi) And Coconut Roti

1 h 40min

Cuban-spiced Salmon with Tomato Avocado Salsa

Cuban-spiced Salmon with Tomato Avocado Salsa

30min

Coconut-crusted King Prawns with Citrus Mustard Dip

Coconut-crusted King Prawns with Citrus Mustard Dip

45min

Cajun Prawn Lettuce Cups with Pineapple Salsa

Cajun Prawn Lettuce Cups with Pineapple Salsa

25min

Vietnamese Meatballs with Chilli Sauce

Vietnamese Meatballs with Chilli Sauce

25min

Thai Fishcakes

Thai Fishcakes

1 h 10min