
Devices & Accessories
Pear, Chocolate and Hazelnut Cake
Prep. 30min
Total 1 h 20min
16 pieces
Ingredients
-
pears ripe, peeled, quartered, cored (approx. 6 pears)1000 g
-
lemon juice3 Tbsp
-
hazelnuts, with skin200 g
-
dark chocolate small pieces or callets200 g
-
unsalted butter diced250 g
-
caster sugar250 g
-
large eggs4
-
fine sea salt1 pinch
-
vanilla pod seeds only1
-
milk50 g
-
self-raising flour180 g
-
cocoa powder20 g
-
baking powder1 tsp
-
icing sugar for dusting
Nutrition per 1 piece
Calories
415 kcal /
1737 kJ
Protein
7 g
Fat
27 g
Carbohydrates
38 g
Fiber
4.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

PEARS
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Apple Crumble Cake
1 h 10min
Pear Crumble with Coconut and Hazelnuts
50min
Strawberry and Nectarine Polenta and Almond Cake
2 h 45min
Rhubarb Vanilla Flan
50min
Rhubarb and Ginger Spelt Cake
1 h 20min
Raspberry and Pistachio Muffins
55min
Plum and Almond Traybake
1 h 5min
Persian Carrot and Coconut Cake
2 h 20min
Almond Cake with White Chocolate Topping
2 h 50min
Sugar Free Banana Bread
1 h 15min
Maple, Pecan and Banana Bread
1 h 30min
Carrot Cake
2 h 30min