![Melanzani mit Miso-Glasur (Nasu dengaku) Melanzani mit Miso-Glasur (Nasu dengaku)](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/096b928e-1e46-4d87-b54d-065f50a61668/Derivates/d382680b-90dd-45ef-88fc-613a57055ab3.jpg)
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Ingredients
- Öl zum Einfetten
- 2 Melanzani (à ca. 250 g)
- 4 EL Miso-Paste
- 20 g Mirin
- 15 g Zucker
- 20 g Sake
- 160 g Wasser
- 1 TL Sesamsamen, geröstet, zum Garnieren
- Nutrition
- per 1 Portion
- Calories
- 735 kJ / 176 kcal
- Protein
- 3 g
- Carbohydrates
- 9 g
- Fat
- 12 g
- Fiber
- 4.8 g
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