Devices & Accessories
Green Vegetable Frittata - Frittata verde
Prep. 10min
Total 25min
8 slices
Ingredients
-
vegetarian hard cheese, cut in pieces (2 cm)Parmesan cheese cut in pieces (2 cm)60 g
-
fresh basil leaves10
-
onions, halvedshallots halved60 g
-
olive oil plus 1 Tbsp for frying20 g
-
courgettes cut in pieces250 g
-
large eggs6
-
fine sea salt or to taste½ tsp
-
ground black pepper or to taste2 pinches
-
asparagus fine stems80 g
Difficulty
easy
Nutrition per 1 slice
Sodium
291 mg
Protein
9.8 g
Calories
648.4 kJ /
155 kcal
Fat
11.2 g
Fiber
0.8 g
Saturated fat
3.4 g
Carbohydrates
3.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Ricotta, Mint and Courgette Lasagne
2 h
Creamy White Beans and Leeks
20min
Asparagus and Hazelnut Tart with Polenta Crust
1 h 35min
Aubergine Parmigiana - Parmigiana di melanzane
1 h
Vegetable Stroganoff
30min
Colourful Quinoa Salad
40min
Chickpea Pancakes
20min
Tomato and Vegetable Quiche
1 h 45min
Roasted Cauliflower and Hazelnut Orecchiette - Orecchiette con cavolfiore arrosto e nocciola
40min
Mushroom Stroganoff with Parsnip and Leek Purée
1 h 15min
Pea and Courgette Tarts
1 h
Lemon and Kale Pearl Barley Risotto with Parsley and Hazelnut Pesto
1 h 15min