Compatible versions
Chicken Florentine Involtini - Involtini di pollo alla fiorentina
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Parmesan cheese, cut in pieces (2 cm)
- 1 garlic clove
- 80 g frozen spinach, defrosted and drained
- 80 g ricotta cheese
- 50 g toasted pine nuts
- 4 chicken breast fillets, butterflied (see tip)
- 8 slices prosciutto
- 125 g mozzarella, sliced
- 600 g water
- Nutrition
- per 1 portion
- Calories
- 1149 kJ / 274 kcal
- Protein
- 34.1 g
- Carbohydrates
- 1.1 g
- Fat
- 14.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chicken Étouffée
45min
Prawn Saganaki
35min
Chicken Crêpes with Poblano Chilli Salsa
55min
Nordic Chicken and Asparagus Tartlets
1h 35min
Chicken Breasts Pizzaiola
50 min
Beef Fajitas
1h
Tuna Niçoise Toasts
3h
Pulled Pork and Cider Rolls
1h
Spiced Roast Beef with Sun-dried Tomato Potato Purée and Red Wine Sauce
14h 30min
Smoked Salmon, Avocado and King Prawn Salad
20min
Chicken Breasts Pizzaiola with Celeriac and Potato Purée
1h
Chicken and Tomato Sincronizadas
1h