Mussels with Basil, Almonds and Butter

Mussels with Basil, Almonds and Butter

4.8 5 ratings

Prep. 20min

Total 40min

4 portions

Ingredients

almonds
100 g
garlic clove
1
fresh basil leaves only (approx. 15 g)
1 bunch
fresh chilli halved, deseeded
1
lemon finely grated zest and juice
1
unsalted butter diced
100 g
water
200 g
fresh mussels shells well scrubbed
1000 g

Difficulty

easy

Nutrition per 1 portions

Protein 9 g

Calories 574.2 kJ / 137.2 kcal

Fat 9.8 g

Fiber 1 g

Carbohydrates 4.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

ENTERTAINING MADE EASY 10 Recipes
UK and Ireland

You might also like...

Duck Pâté and Caramelised Apple on Toasted Baguette (TM5)

No ratings

Taramasalata

15min

Salmon and Asparagus Rice Salad

40min

Salmon Soufflé

1 h

Mussels in spicy tomato sauce

45min

Steamed Thai-style fish cakes

45min

Spicy Cornbread Gratin

No ratings

Cod with Garlic Caramel Sauce

50min

Hake Salad with Mango and Lime Mayonnaise

40min

Salmon Tartare

25min

Asparagus and Mango Salad

35min

Lamb Shoulder with Red Wine and Rosemary

14 h 50min