Devices & Accessories
Cucumber Salad with Dill and Sour Cream Dressing (TM5)
Prep. 10min
Total 10min
4 portions
Ingredients
-
cucumbers ends removed, peeled or unpeeled (approx. 800 g)4 - 5
-
Greek yoghurtsour cream to taste200 - 250 g
-
fine sea salt to taste1 - 2 tsp
-
4 Tbsp dried dillfresh dill finely sliced1 bunch
-
ground black pepper (optional)1 tsp
-
cider vinegar (optional)1 Tbsp
-
caster sugar (optional)1 tsp
Difficulty
easy
Nutrition per 4 portions
Sodium
3630.2 mg
Protein
14.7 g
Calories
2694 kJ /
643.9 kcal
Fat
45.8 g
Fiber
7.1 g
Saturated fat
25.9 g
Carbohydrates
56.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thermomix Cutter Welcome Booklet (TM5)
21 Recipes
UK and Ireland
UK and Ireland
You might also like...
Baked Salmon with Spiralized Courgettes
30min
Spicy Shrimp Salad with Curly Sliced Carrot and Cucumber
20min
Shredded Brussels Sprout Salad with Bacon and Cranberries
20min
Duck Breast with Parsnip Purée and Red Wine Reduction
50min
Strawberry and Burrata Salad with Basil Pesto (TM5)
20min
Cucumber Salad with Dill and Yoghurt Dressing (TM6)
10min
Steamed Hake and Sliced Vegetable Parcels
1 h
Fennel, Celery and Green Apple Salad
15min
Cucumber Salad with Dill and Sour Cream Dressing
10min
Coleslaw with Thermomix® Cutter (TM5)
10min
Egg and Onion
25min
Steamed Brussels Sprouts with Orange Herb Butter
25min