Coq au vin
TM6 TM5

Coq au vin

4.5 (1.3K rating)

Ingredients

  • 80 g Öl
  • ½ TL Salz
  • 1 TL Pfeffer
  • 1 TL Paprika edelsüß
  • 4 Hähnchenschenkel, mit Haut
  • 200 g Zwiebeln, halbiert
  • 2 Knoblauchzehen
  • 30 g Tomatenmark
  • 200 g Rotwein, trocken
  • 200 g Katenschinken, gewürfelt
  • 400 g Champignons
  • 300 g Rinderfond
  • 2 Zweige Rosmarin
  • 1 Zweig Thymian
  • 30 g Wasser
  • 20 g Speisestärke

Nutrition
per 1 Portion
Calories
2725 kJ / 650 kcal
Protein
35 g
Carbohydrates
11 g
Fat
48 g
Fiber
3.5 g

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