Pumpkin Scones
TM5 TM6

Pumpkin Scones

4.6 (8 ratings)

Ingredients

  • 8 oz all-purpose flour, plus extra to dust
  • 1 large egg
  • 4 oz canned pumpkin purée
  • 2 oz sugar
  • 1 oz unsalted butter
  • ½ tsp salt
  • 1 tsp homemade pumpkin spice mix
  • 1 tbsp baking powder
  • milk, to brush
  • homemade pumpkin butter, to serve

Nutrition
per 1 portion
Calories
958 kJ / 229 kcal
Protein
5 g
Carbohydrates
41 g
Fat
5 g
Fiber
2 g

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