Devices & Accessories
Pumpkin Scones
Prep. 10min
Total 25min
6 portions
Ingredients
-
all-purpose flour plus extra to dust8 oz
-
large egg1
-
canned pumpkin purée4 oz
-
sugar2 oz
-
unsalted butter1 oz
-
salt½ tsp
-
1 tsp pumpkin spicehomemade pumpkin spice mix1 tsp
-
baking powder1 tbsp
-
milk to brush
-
pumpkin butter, to servehomemade pumpkin butter to serve
Difficulty
easy
Nutrition per 1 portion
Protein
5 g
Calories
958 kJ /
229 kcal
Fat
5 g
Fiber
2 g
Carbohydrates
41 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Pumpkin and Spice
12 Recipes
United States
United States
You might also like...
Pumpkin Spice Mix
5min
Pumpkin Cinnamon Rolls
3 h 40min
Zucchini Bread
1 h 15min
Pfeffernüsse (German spice biscuits)
2 h 40min
Veggie and Fruit Muffins
30min
Lemon Poppy Seed Loaf
1 h 10min
Blueberry Cobbler
1 h
Apple Fritter Bread
2 h
Pumpkin Butter
35min
Maple Buttermilk Biscuits
25min
Pumpkin Spice Cake with Maple Buttercream
1 h 30min
Pumpkin Streusel Muffins
25min