Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pie Crust
-
1
homemade pie crust, chilled (9 in.)
or 1 pie crust, store bought, chilled, (9 in.)
Filling
- 8 oz unsalted butter, cut into pieces (½ in.)
- 6 oz dark brown sugar
- 6 ½ oz heavy whipping cream
- 2 tbsp corn syrup
- ½ tsp vanilla extract
- ¼ tsp salt
- 1 packet/envelope gelatin powder, unflavored
Topping
- 1 - 2 tbsp sugar, to taste
- 16 oz heavy whipping cream
- 2 - 3 bananas, sliced (¼ in.)
- chocolate, grated, to garnish
- Nutrition
- per 1 slices
- Calories
- 3010.2 kJ / 719.4 kcal
- Protein
- 4.7 g
- Carbohydrates
- 49.4 g
- Fat
- 57.7 g
- Saturated fat
- 35.3 g
- Fiber
- 1.4 g
- Sodium
- 229.6 mg
In Collections
Alternative recipes
Brownies
50min
Chocolate Pudding
1h 20min
Cream Puffs (Profiteroles) with Vanilla Ice Cream and Chocolate Sauce
2h 15min
Sugar Glaze
5min
Red Velvet Cupcakes and Cake Pops
2h 30min
Chocolate Peppermint Bites
40 min
Skillet Chocolate Chip Cookie
40 min
Chocolate Truffles
40 min
Chocolate Cream Pie
5h 55min
Butter Beer
30min
Churros
40 min
Chocolate Ganache Brownie
3h