Asparagus and broad bean salad

Brussels sprouts with lime crumb

Tomatoes with wasabi dressing

Warm capsicum and tomato salad with olives

Beetroot salad with raita dressing

Sardines in parcels with green bean salad

Salmon, quinoa, feta and mixed vegetable salad

Steamed salmon with broccoli pesto

Beetroot, pear and blue cheese salad

Mixed tomato and labne salad

Fresh fennel salad

Slow roasted lamb shoulder and fennel with agrodolce dressing