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Ingredients
- 250 g de tomate verde
- 3 chiles serranos
- 20 g de aceite vegetal
- 200 g de agua
- 1 cda de sal
- 5 g de epazote
- 125 g de queso Brie, (125 g aprox)
- tostadas, para servir
- Nutrition
- per 1 porción
- Calories
- 356.6 kJ / 85.2 kcal
- Protein
- 3.6 g
- Carbohydrates
- 2.1 g
- Fat
- 7.2 g
- Saturated fat
- 2.9 g
- Fiber
- 0.7 g
- Sodium
- 972.2 mg
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