Queso en salsa de epazote

Queso en salsa de epazote

4.0 4 ratings

Prep. 10min

Total 25min

8 porciones

Ingredients

250 g de tomate verde
3 chiles serranos
20 g de aceite vegetal
200 g de agua
1 cda de sal
5 g de epazote
125 g de queso Brie (125 g aprox)
tostadas para servir

Difficulty

easy

Nutrition per 1 porción

Sodium 972.2 mg

Protein 3.6 g

Calories 356.6 kJ / 85.2 kcal

Fat 7.2 g

Fiber 0.7 g

Saturated fat 2.9 g

Carbohydrates 2.1 g

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Entradas y ensaladas 10 Recipes
Mexico

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