Devices & Accessories
Hörnlisalat
Prep. 15min
Total 35min
6 Portionen
Ingredients
-
Salz3 ½ TL
-
Wasser1000 g
-
Hörnli250 g
-
Schinkenwürfeli150 g
-
Appenzeller Käse in Stücken (3 cm)200 g
-
Cornichons halbiert100 g
-
Cherry-Tomaten halbiert200 g
-
Naturjoghurt180 g
-
Mayonnaise60 g
-
Senf1 EL
-
Rapsöl3 EL
-
Apfelessig2 EL
-
Pfeffer1 Prise
Difficulty
easy
Nutrition per 1 Portionen
Protein
22 g
Calories
2114 kJ /
505 kcal
Fat
31 g
Carbohydrates
33 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
1.August
10 Recipes
Switzerland
Switzerland
En Guete, Schwiiz!
95 Recipes
Switzerland
Switzerland
You might also like...
Wurst-Käse-Salat
10min
Fotzelschnitten
30min
Brätchügeli-Pastetli mit Erbsli und Rüebli
35min
Hörnlisalat
30min
Kartoffelsalat
1 h 5min
Älpler-Gratin
50min
Chügelipastetli
30min
Riz Casimir
45min
Peperoni-Poulet-Geschnetzeltes zu Bandnudeln
40min
Poulet mit Zucchetti-Karotten-Reis
45min
Teigwaren mit Thonsauce
30min
Ghackets mit Hörnli
30min