Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g medium-grain white rice
- 1000 g water
- 1 tsp salt
- 600 - 700 g chicken breasts, cut into slices (1 cm)
- 30 g soy sauce
- 15 g sesame oil
- 20 g brown sugar
- 3 cm piece fresh ginger, peeled
- 3 spring onions/shallots, trimmed and cut into pieces
- 2 garlic cloves
- 1 carrot, cut into julienne
- 400 - 500 g kimchi, cut into bite-size pieces, with juices (see Tips)
- 1 sprig fresh coriander, leaves only, for garnishing
- sesame seeds, toasted, for garnishing
- sambal oelek, to serve (optional - see Tips)
- Nutrition
- per 1 portion
- Calories
- 2430.3 kJ / 578.6 kcal
- Protein
- 47.4 g
- Carbohydrates
- 72.8 g
- Fat
- 10.9 g
- Saturated fat
- 2 g
- Fiber
- 5.5 g
- Sodium
- 1542.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chorizo and chicken pasta
50min
Lu ji chi (braised chicken wings)
25 min
Kimchi non-fried rice
1h
Everyone's favourite chicken curry
40min
Chilli crab pasta
35min
Ginger chicken wings
40min
Thai red pork curry
35min
Chicken pesto pasta
30min
San bei ji (three cup chicken)
35min
Hot and sour pineapple pork with turmeric rice
55min
Com ga rau thom (chicken with rice and mint)
1h
Chicken fusilli with mushrooms
40min