
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de crème liquide, 30% m.g. min.
- 130 g de mascarpone
- 2 feuilles de gélatine alimentaire (4 g) et un récipient d'eau froide
- 150 g de lait de coco
- 65 g de sucre glace maison
-
1
sachet de sucre vanillé
or 1 c. à café bombée de sucre vanillé maison (voir "Conseil(s)") - 70 g de noix de coco déshydratée et râpée
- 2 blancs d'œufs
- 1 c. à café de jus de citron
- 3 fruits de la Passion, la pulpe seulement
- Nutrition
- per 1 portion
- Calories
- 1552 kJ / 372 kcal
- Protein
- 4 g
- Carbohydrates
- 31 g
- Fat
- 18 g
In Collections
Alternative recipes
Chutney à la mangue
4h
Cheesecake au caramel au beurre salé
12h
Tiramisu citron vert et framboises
25 min
Minicheesecakes au chocolat blanc
4h 45min
Petites mousses Passion
3h 20 min
Bavarois Passion-coco
8h 10min
Cheesecake mangue, fruit de la Passion et citron vert
5h 30min
Crumble au chocolat blanc, mangue et citron vert
2h 50 min
Tiramisu cheesecake
13h 20min
Charlotte mangue-Passion
5h
Chutney mangue-raisin
35 min
Entremets mangue-coco
2h 25 min