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Gerstenbackmalz

Gerstenbackmalz
4.9 43 ratings
Prep. 30min
Total 50 h 50min
200 g
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Ingredients

  • Gerstenkörner (Nacktgerste), unbehandelt (siehe Tipp)
    200 g
  • Wasser zum Spülen und Einweichen

Difficulty

easy

Nutrition per 100 g

Protein 12 g
Calories 1415 kJ / 338 kcal
Fat 2 g
Fiber 9 g
Carbohydrates 64 g

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Also featured in

Brot backen 70 Recipes
Germany

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