Green Papaya Fish Soup

Green Papaya Fish Soup

5.0 2 ratings

Prep. 5min

Total 2 h 15min

5 portions

Ingredients

fish bones threadfin, cut in pieces (4 cm)
250 g
cooking oil to grease
2 tbsp
old ginger slices
10 g
jujube red dates pitted
30 g
wolfberries (goji)
15 g
soybeans
25 g
green papaya flesh cut in chunks (4 cm)
400 g
water
1300 g
small dried scallops (optional)
10 g
salt adjust to taste
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 258 mg

Protein 1 g

Calories 436 kJ / 104 kcal

Fat 6 g

Fiber 0 g

Saturated fat 1 g

Carbohydrates 11 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Nourishing Confinement Food 15 Recipes
International

You might also like...

Teochew Seafood Porridge

45min

Chicken Porridge With Century Egg

30min

Stir Fried Whole Fish

20min

Mock Fin Soup

35min

Long Bean Rice

1 h 10min

Teochew rice porridge with sweet potato

30min

Tomato-egg soup

20min

Steamed Chicken Essence

1 h 10min

Foochow Nourishing Chicken Soup

1 h 20min

Cordyceps Flower Chicken Soup

2 h 5min

Moonlight Over the Lotus Pond (Stir Fried Vegetable Mix with Prawns)

30min

White Radish Pork Rib Soup

3 h