Search
Barley and Vegetables (12-18 months)

Barley and Vegetables (12-18 months)
4.0 1 rating
Prep. 5min
Total 35min
7 portions
Sign up for free

Ingredients

  • pearl barley
    2 oz
  • water
    20 oz
  • butternut squash peeled, cut into pieces (1 in.)
    2 oz
  • carrots peeled, cut into rounds (¼ in.), divided
    4 oz
  • broccoli florets
    2 oz
  • fresh baby spinach
    1 oz

Difficulty

easy

Nutrition per 1 portion

Protein 1 g
Calories 176 kJ / 42 kcal
Fat 0 g
Fiber 2 g
Carbohydrates 9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Baby to Table 10 Recipes
United States

You might also like...

Cereal and Fruit Purée

Cereal and Fruit Purée

5.0(5)

20min

Vegetable - Potato and Meat Purée

Vegetable - Potato and Meat Purée

4.4(10)

35min

Beef and Vegetable Soup (8-12 months)

Beef and Vegetable Soup (8-12 months)

4.5(8)

30min

Vegetable Medley (8-12 months)

Vegetable Medley (8-12 months)

3.3(9)

30min

Apple, Pear and Banana Purée (6 months)

Apple, Pear and Banana Purée (6 months)

4.5(20)

20min

White Bean and Vegetable Purée (8-12 months)

White Bean and Vegetable Purée (8-12 months)

3.0(2)

7 h 30min

Vegetables with Brown Rice (6-8 months)

Vegetables with Brown Rice (6-8 months)

4.2(12)

1 h 5min

Salmon and Vegetables

Salmon and Vegetables

2.8(11)

35min

Chicken and Veggies

Chicken and Veggies

4.4(12)

15min

Sweet Potato and Lentils

Sweet Potato and Lentils

4.3(15)

40min

Meat and Vegetables with Rice

Meat and Vegetables with Rice

3.7(3)

15min

Smooth Baby Rice Purée

Smooth Baby Rice Purée

4.8(9)

10min