
Devices & Accessories
Mosselen met basilicum, amandelen en boter
Prep. 20min
Total 40min
4 porties
Ingredients
-
amandelen100 g
-
teentje knoflook1
-
verse basilicum enkel de bladeren (ong. 15 g)1 bos
-
chilipeper gehalveerd, zaadjes verwijderd1
-
citroen de zeste en het sap1
-
boter in blokjes100 g
-
water200 g
-
mosselen, vers, schoongemaakt1000 g
Nutrition per 1 portie
Calories
137.2 kcal /
574.2 kJ
Protein
9 g
Fat
9.8 g
Carbohydrates
4.2 g
Fiber
1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Ontvangen & genieten
9 Recipes
Benelux
Benelux