
Devices & Accessories
Barbecue Beanburger Sliders
Prep. 25min
Total 1 h 50min
12 pieces
Ingredients
Sliders
-
water1000 g
-
quinoa60 g
-
walnut halves60 g
-
garlic clove1
-
red onions quartered170 g
-
olive oil plus extra for brushing10 g
-
tinned kidney beans rinsed, drained (1 x 400 g tin)240 g
-
tinned black beans rinsed, drained (drained weight)100 g
-
chilli powder to taste½ - 1 Tbsp
-
fine sea salt¾ tsp
-
ground black pepper¼ tsp
Barbecue Sauce
-
garlic clove1
-
tomato ketchup120 g
-
soft dark brown sugar2 Tbsp
-
Worcestershire sauce (see tip)2 Tbsp
-
cider vinegar1 Tbsp
-
chilli sauce (e.g. Tabasco®)1 dash
-
mustard powder¼ tsp
-
fine sea salt¼ tsp
-
slider buns12
Nutrition per 1 piece
Calories
130 kcal /
543 kJ
Protein
4.2 g
Fat
5.2 g
Carbohydrates
14.1 g
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