![Seven Spice Chicken with Rice Seven Spice Chicken with Rice](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/vimdb/158685.jpg)
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Ingredients
Seven Spice Mixture
- ½ tsp ground nutmeg
- 1 Tbsp ground black pepper
- 1 Tbsp coriander seeds
- 1 Tbsp cumin seeds
- 1 Tbsp cloves
- 1 cinnamon stick
- 10 green cardamom pods
Chicken
- 200 g onions, quartered
- 50 g olive oil
- 900 g water
- 1 tsp fine sea salt
- 300 g rice, rinsed
- 700 - 800 g chicken breasts, skinless, cubed (2 cm)
- 30 g pine nuts
- 30 g blanched almonds
- 30 g pistachio nuts, unsalted, shelled
- 4 - 5 sprigs fresh coriander leaves, chopped, for garnishing
- Nutrition
- per 1 portion
- Calories
- 2158 kJ / 513 kcal
- Protein
- 3 g
- Carbohydrates
- 44 g
- Fat
- 22 g
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