![Génoise Génoise](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/EA9FC5BF-2A06-4EBE-9F9D-602BD11A5A07/Derivates/75A569BB-A600-49DA-97C6-BDFF9E8BDE88.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 œufs
- 120 g de sucre en poudre
- 10 g de beurre, pour le moule
- 120 g de farine, tamisée de préférence et 1 c. à soupe pour le moule
- Nutrition
- per 1 part
- Calories
- 909 kJ / 217 kcal
- Protein
- 6 g
- Carbohydrates
- 37 g
- Fat
- 5 g
In Collections
Alternative recipes
Crème pâtissière
15min
Génoise
1h 50min
Ganache au chocolat
20min
Layer cake au lemon curd
5h
Layer cake façon tiramisu
1h 15min
Mystère de poire, ganache chocolat-gingembre
4h 15min
Fraisier
12h 45min
Crème pâtissière Mode Sauce
15min
Génoise au chocolat
45min
Naked cake, chantilly et framboises
1h 30min
Biscuit roulé
1h 50min
Génoise aux fraises et son coulis
1h 15min