Devices & Accessories
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Thermomix® TM7
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Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Thai Fishcakes
Prep. 30min
Total 1 h 10min
9 pieces
Ingredients
-
makrut lime leaves3
-
fresh green chillies2
-
shallots halved2
-
palm sugar1 tsp
-
white fish fillets (e.g. cod or haddock), cut in pieces400 g
-
fish sauce10 g
-
red curry paste3 Tbsp
-
medium egg1
-
groundnut oil for frying
-
limes cut in wedges2
Difficulty
easy
Nutrition per 1 piece
Protein
9.3 g
Calories
229 kJ /
55 kcal
Fat
1 g
Carbohydrates
2.1 g
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Thai Kitchen
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UK and Ireland
UK and Ireland
