![Mushroom-filled Buns Mushroom-filled Buns](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/17549f1e-9844-4512-a60c-4ae11eeddd09/Derivates/c216cfa5-4042-4416-8860-1a2c080f0584.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dough
- 40 g icing sugar
- 500 g plain flour, plus extra for dusting
- 50 g olive oil
- 240 g water
- ½ tsp fine sea salt
Filling
- 400 g celery stalks, cut in pieces
-
60
g fresh bamboo shoots
or fresh beansprouts - 500 g fresh king oyster mushrooms
- 50 g olive oil
- 40 g soy sauce
- 10 g sugar
- ½ tsp ground allspice
- 1 tsp ground black pepper
- 20 g cornflour
Assembly
- honey, for coating
- sesame seeds, for sprinkling
- Nutrition
- per 1 piece
- Calories
- 816 kJ / 195 kcal
- Protein
- 5 g
- Carbohydrates
- 27 g
- Fat
- 7 g
In Collections
Alternative recipes
Steamed bread rolls
2h 10min
Tofu stew
30min
Coconut and Osmanthus Jelly
3h 20min
Salt Cod with Spinach and Chickpeas
45min
Decadent Chocolate and Coconut Cups
1h
Creamy Moroccan bean soup
35min
Strawberry and Pear Terrine
9h 30min
Coconut Milk
20min
Banana and Rye Breakfast Flatbreads
1h 35min
Almond Honey Semolina Cake
1h
Mini Carrot Cakes
50min
Banana Ice Cream with Peanut Butter and Chocolate
9h 10min