Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de parmesan, coupé en morceaux
- 50 g de feuilles d'ail des ours fraîches
- 30 g de pignons de pin
- 2 pincées de sel, à ajuster en fonction des goûts
- 120 g d'huile d'olive
- Nutrition
- per 1 portion
- Calories
- 757.9 kJ / 183.9 kcal
- Protein
- 2.9 g
- Carbohydrates
- 0.4 g
- Fat
- 19 g
- Fiber
- 0.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chutney de figues
4h
Gelée de groseille
35min
Pesto au basilic
10min
Knöpflis à l’ail des ours
1h
Soupe de prunes et glace à la cannelle
4h 45 min
Risotto aux asperges et ail des ours
1h
Soupe de quetsches et glace à la cannelle
12h 45 min
Pesto de chou kale, noix et sésame
15min
Salade de céleri aux raisins et aux noix
10min
Pesto de roquette, pistache et safran
15min
Salade de céleri aux poires et noisettes
15min
Pesto aux fanes de carotte
10min