Speckfalten

Speckfalten

3.8 127 ratings

Prep. 20min

Total 2 h 20min

8 Stück

Ingredients

Wasser
250 g
Hefe (10 g)
¼ Würfel
Zucker
1 Prise
Mehl und etwas mehr zum Bearbeiten
500 g
Salz
½ TL
Kräuter der Provence
½ TL
Olivenöl und etwas mehr zum Einfetten
20 g
Bacon
8 Scheiben

Difficulty

medium

Nutrition per 1 Stück

Protein 8 g

Calories 1290 kJ / 308 kcal

Fat 10 g

Fiber 2.7 g

Carbohydrates 47 g

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