Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 70 g de aceite de oliva
- 500 g de carne de cordero (sin nervios) salpimentada y en dados de 3x3 cm
- 180 - 200 g de cebolla en cuartos
- 2 - 3 dientes de ajo
- 1 berenjena (350-400 g) con piel, en dados de 2x2 cm
- 70 g de tomate frito
- 300 g de arroz de grano redondo
- 800 g de caldo de carne
- Nutrition
- per 1 ración
- Calories
- 1892 kJ / 453 kcal
- Protein
- 16.5 g
- Carbohydrates
- 43.2 g
- Fat
- 23.8 g
- Fiber
- 3.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Fideos con alcachofas
45min
Arroz con conejo, espinacas y ajetes
40 min
Cazuela de patatas con pollo para dos
45min
Pollo a la cazadora
40 min
Arroz con cordero
1h 10min
Estofado de cordero con berenjenas
1h
Cazuela de patatas con pollo
45min
Patatas guisadas con conejo
50min
Estofado de ternera con tortellini
1h
Costillas al vino con arroz
1h
Pollo con pimentón y crème fraîche
45min
Arroz criollo
45min