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Nasi lemak (coconut rice)
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- 400 g jasmine rice
- 700 g water
- 200 g coconut milk
- 1 - 2 tsp salt, to taste
- 2 pandan leaves, cut into pieces (10 cm - see Tips)
- per 1 portion
- 1809 kJ / 430.7 kcal
- 7.1 g
- 80 g
- 8.4 g
- 2.2 g
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