
Devices & Accessories
Porridge with Fresh Fruit
Prep. 5min
Total 10min
2 portions
Ingredients
-
rolled oats120 g
-
oat milk400 g
-
honey2 Tbsp
-
mixed fresh fruit cut in pieces (2-3 cm)200 g
Nutrition per 1 portion
Calories
449.3 kcal /
1879.6 kJ
Protein
14.4 g
Fat
6.4 g
Carbohydrates
88.4 g
Fiber
10.9 g
Saturated fat
1.3 g
Sodium
46.5 mg
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UK and Ireland
UK and Ireland
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