![Salt Cod Fritters Salt Cod Fritters](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/1A3D0A87-BB2A-4718-A549-CC33BD9DA8FB/Derivates/8c2f3781-4931-42fc-8286-c54bde19f648.jpg)
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Ingredients
- 50 g onions, quartered
- 10 g fresh parsley leaves
- 300 g salt cod, presoaked and desalted, cut in pieces (see tip)
- 200 g floury potatoes, peeled, cut in small pieces
- 300 g water
- ½ tsp fine sea salt
- 2 medium eggs
- 1 pinch ground black pepper
- frying oil (e.g. sunflower oil or vegetable oil)
- Nutrition
- per 1 piece
- Calories
- 469 kJ / 112 kcal
- Protein
- 3 g
- Carbohydrates
- 2 g
- Fat
- 10 g
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