Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 25 g Parmesan cheese, cut in pieces (2 cm)
- 10 g fresh basil leaves
- 120 g sun-dried tomatoes, drained, plus 1 Tbsp their oil
- 300 g water, lukewarm
- 1 tsp dried instant yeast
- 1 pinch sugar
- 225 g strong wholemeal bread flour
- 225 g strong white bread flour, plus extra for dusting
- 1 tsp fine sea salt
- ¼ tsp ground black pepper
- 2 Tbsp red pesto
- olive oil, for greasing
- coarse sea salt, for sprinkling
- Nutrition
- per 1 slice
- Calories
- 564 kJ / 134 kcal
- Protein
- 5 g
- Carbohydrates
- 20 g
- Fat
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Naan Bread with Onion and Cumin
1h 30 min
Five-seed bread
1h 50min
Pitta Bread
2h
Curried Panini Bread - Panini al curry e ricotta
2h 35min
Milk Bread
2h 20 min
Sandwich Bread
3h
Cheese crackers
2h 30 min
Baguettes
3h 45 min
White Finger Rolls
3h 30min
Star Pizza
1h 45min
Cottage Loaf
3h 30min
Parmesan and Rosemary Buns
1h 45min