Pechuga de pavo con hierbas a la sal
TM31 TM5 TM6

Pechuga de pavo con hierbas a la sal

4.5 (26 ratings)

Ingredients

  • 1100 - 1200 g de pechuga de pavo sin piel (en una pieza)
  • 4 - 6 hojas de laurel frescas
  • 4 ramitas de romero fresco
  • 4 ramitas de tomillo fresco
  • 2000 g de sal gorda
  • 700 g de agua

Nutrition
per 1 ración
Calories
524 kJ / 125 kcal
Protein
27.4 g
Carbohydrates
0 g
Fat
1.75 g
Fiber
0 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes