Beetroot latte (Post-natal)

Name: Beetroot latte (Post-natal)
Prep time: 10 min
Cook time: 15 min
Total time: 15 min
Yield: 4 portions
Ingredients: 500 g milk; 90 g beetroot; 2 tsp honey; ½ tsp ground cinnamon

4.7 23 ratings

Prep. 10min

Total 15min

4 portions

Ingredients

milk of choice
500 g
beetroot peeled and cut into pieces (2 cm - see Tips)
90 g
honey plus an extra 1 tsp to taste (optional - see Tip)
2 tsp
ground cinnamon
½ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 1.2 g

Calories 298.2 kJ / 71 kcal

Fat 3.4 g

Fiber 1.3 g

Carbohydrates 8.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Wholefood child 88 Recipes
Australia and New Zealand

You might also like...

Sweet and sour pork ribs

3.8(37)

35min

Orange, raspberry and coconut jellies

4.4(18)

2 h 30min

Anise-cured salmon

4.7(12)

14 h 10min

Spiced pumpkin palmiers

4.2(12)

2 h 50min

Mussel fritters with chilli mayonnaise

4.4(5)

1 h 15min

Hot turmeric apple cider

4.3(9)

20min

Gluten free fresh fruit and cream cheese tarts

4.0(4)

3 h 50min

Fruit and nut loaf

4.8(11)

27 h 50min

Sauerkraut salad

4.2(17)

10min

Xi hu niu rou geng (beef broth)

4.2(30)

40min

Chinese-style drinking porridge

4.5(33)

25min

Kale, chia, pear and orange smoothie

4.6(43)

25min