Devices & Accessories
White fish wrapped in banana leaves
Prep. 20min
Total 2 h 20min
6 portions
Ingredients
-
boneless white fish fillets (approx. 160 g each - see Tips)6
-
shiro (white) miso paste150 g
-
unsweetened coconut water50 g
-
garlic cloves2
-
piece palm sugar2 cm
-
piece fresh ginger peeled2 cm
-
banana leaves (see Tips)6
-
spring onions/shallots trimmed and cut into julienne3
-
water for brushing
Difficulty
easy
Nutrition per 1 portion
Sodium
1288.2 mg
Protein
35.5 g
Calories
909 kJ /
216.4 kcal
Fat
4 g
Fiber
1.6 g
Saturated fat
0.9 g
Carbohydrates
9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Barbecue
102 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Lap Mei Fun (Chinese Waxed Meat Rice)
1 h
Eggplant cannelloni
1 h 35min
Spicy Asian Snow Peas
25min
Prawn and pork pops with turmeric lime sauce
1 h 5min
Pork ribs with black bean sauce
2 h
Radish cakes
1 h 5min
Hot and sour soup
55min
Rainbow bowl
1 h 20min
Asian cucumber salad
10min
San bei ji (three cup chicken)
35min
Prawn Paste Stuffed Soft Tofu
40min
Turmeric lime chicken skewers
1 h 30min