Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 boneless white fish fillets (approx. 160 g each - see Tips)
- 150 g shiro (white) miso paste
- 50 g unsweetened coconut water
- 2 garlic cloves
- 2 cm piece palm sugar
- 2 cm piece fresh ginger, peeled
- 6 banana leaves (see Tips)
- 3 spring onions/shallots, trimmed and cut into julienne
- water, for brushing
- Nutrition
- per 1 portion
- Calories
- 909 kJ / 216.4 kcal
- Protein
- 35.5 g
- Carbohydrates
- 9 g
- Fat
- 4 g
- Saturated fat
- 0.9 g
- Fiber
- 1.6 g
- Sodium
- 1288.2 mg
In Collections
Alternative recipes
Prawn stir-fry
25min
Steamed coconut and prawn soup
30min
Wonton soup
1h
Roasted eggplant
1h 35min
Fish fillets with fresh corn polenta
1h 5min
Sicilian prawn salad
40min
Chinese greens with XO sauce
1h 50min
Cioppino
55min
Grilled eggplant with lime and ginger dressing
30min
Miso salmon broth
40min
Beef and coconut soup
30min
Mussels in turmeric and ginger broth
20min