Borrego à moda de Alpiarça
TM5 TM6

Borrego à moda de Alpiarça

4.4 (9 ratings)

Ingredients

  • 50 g azeite
  • 300 g vinho branco
  • 4 dentes de alho
  • 1 c. sopa de massa de pimentão
  • ½ c. chá de pimentão doce
  • 1 pitada de piripíri
  • 1 pitada de sal
  • 1000 g borrego limpo cortado em pedaços pequenos
  • 1 folha de louro
  • 150 g cebola cortada em pedaços
  • 30 g banha

Nutrition
per 1 doses
Calories
0 kJ / 344 kcal
Protein
32 g
Carbohydrates
2 g
Fat
20 g

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