Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- olej, do natłuszczenia przystawki Varoma
- 2 bakłażany (ok. 250 g każdy)
- 90 - 100 g pasty miso
- 20 g mirinu
- 15 g cukru
- 20 g sake
- 160 g wody
- 1 łyżeczka ziaren sezamu, uprzednio uprażonych, do dekoracji
- Nutrition
- per 1 porcję
- Calories
- 735 kJ / 176 kcal
- Protein
- 3 g
- Carbohydrates
- 9 g
- Fat
- 12 g
- Fiber
- 4.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Soczewica w sosie curry z dynią na parze
1h 15 min
Curry ziemniaczane (Ala hodi)
40min
Wegetariańskie chop suey
1h 5min
Bakłażany bhurta
30min
Zupa miso z warzywami
30min
Azjatyckie spring rolls
1h 20min
Pak choi na parze z sezamem i sosem sojowym
40min
Curry z warzywami
1h 25min
Zupa miso
45min
Chili z pieczoną dynią piżmową i czarną fasolą
45min
Ciasto wonton
50min
Kimchi
49h 40min