
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La ganache Passion
- 120 g de sucre en poudre
- 2 œufs
- 80 g de jus de fruit de la Passion (5 fruits env.)
- 175 g de beurre, coupé en morceaux
- 50 g de poudre d'amande
Les macarons
- 130 g de sucre glace
- 150 g de poudre d'amande
- 4 blancs d'œufs
- 50 g d'eau
- 150 g de sucre en poudre
- 2 pointes de couteau de colorant alimentaire en poudre jaune
- Nutrition
- per 1 pièce
- Calories
- 602.7 kJ / 144.3 kcal
- Protein
- 2.3 g
- Carbohydrates
- 14.1 g
- Fat
- 8.8 g
- Fiber
- 1 g
In Collections
Alternative recipes
Macarons coco-chocolat blanc
5h 5min
Meringues à aromatiser
3h 30min
Entremets cassis et crémeux citron
5h
Macarons saveur mojito
26h 30min
Macarons fraise-amaretto
24h
Tartelette framboise-pistache comme un macaron
3h
Macarons glacés mangue-orange
6h 5min
Macarons au chocolat
24h
Macarons au citron
12h
Macarons à la pomme verte
5h 10min
Macarons gingembre-litchi
24h
Macarons charbon-café
5h 10min