Parmesannockerl "Tricolore"
TM6 TM5

Parmesannockerl "Tricolore"

4.5 (11 ratings)

Ingredients

  • 90 g Parmesan, in Stücken
  • 120 g Wasser
  • 35 g Butter, in Stücken
  • ½ TL Salz
  • 2 - 3 Prisen Muskatnuss, frisch gerieben
  • 80 g Weizenmehl, universal
  • 2 Eier (Größe M)
  • ½ Bund Petersilie, frisch, Blättchen abgezupft
    or ½ Bund Liebstöckel, frisch, Blättchen abgezupft
  • ½ TL Paprikapulver, edelsüß
  • 1 TL Tomatenmark

Nutrition
per 1 Stück
Calories
156 kJ / 37 kcal
Protein
2 g
Carbohydrates
2 g
Fat
3 g
Fiber
0.1 g

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