Caviar Cream Cheese with Cress and Radish Salad

Caviar Cream Cheese with Cress and Radish Salad

No ratings

Prep. 15min

Total 25min

4 portions

Ingredients

Caviar Cream Cheese

gelatine leaves
2
water for soaking
white wine
50 g
cream cheese
300 g
caviar
15 g
fresh chives finely sliced
½ bunch

Salad and Assembly

white bread
8 slices
olive oil
20 g
cider vinegar
10 g
orange juice
10 g
Dijon mustard
½ tsp
fine sea salt
½ tsp
sugar
½ tsp
red radishes sliced (5 mm)
150 g
garden cress
20 g
caviar
10 g

Difficulty

medium

Nutrition per 1 portion

Protein 16 g

Calories 1918 kJ / 459 kcal

Fat 30 g

Fiber 2.6 g

Carbohydrates 29 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Our Easter Menu 10 Recipes
UK and Ireland

You might also like...

Tom Yum with Prawns

25min

Spiced Eggnog

4 h 30min

Pasta with Fennel and Tomato Sauce

45min

Jalapeño Chicken Lettuce Wraps

30min

Vegetable fideuá

40min

Cucumber Gin Granita

45min

Hop Aboard!

5min

Brandy Hot Chocolate

15min

Cod with Pistachio and Couscous

30min

Orange Smoothie

5min

Green smoothie

10min

Steamed Cod with Vizcaina Sauce

50min