Prawns with Tomato, Saffron and Anchovy Sauce

Prawns with Tomato, Saffron and Anchovy Sauce

3.6 8 ratings

Prep. 20min

Total 35min

4 portions

Ingredients

red peppers cut in pieces
100 g
garlic cloves
2
olive oil
20 g
dry white wine
100 g
saffron threads
1 pinch
tinned anchovy fillets
2
tinned chopped tomatoes
400 g
large raw prawns, peeled
24
fine sea salt
1 pinch
ground black pepper
1 pinch
sugar
1 pinch

Serving

cucumbers deseeded and cubed
2
fresh chives finely sliced
4 Tbsp
lemon cut into 6 wedges
1

Nutrition per 1 portion

Calories 104 kcal / 435 kJ

Protein 5 g

Fat 4 g

Carbohydrates 11 g

Fiber 3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

COMFORTING FAMILY FOOD 11 Recipes
UK and Ireland

You might also like...

Mixed Seafood Risotto

Mixed Seafood Risotto

40min

Slow-cooked Chorizo and Squid Stew with Butter Beans

Slow-cooked Chorizo and Squid Stew with Butter Beans

5 h 30min

Clams with Garlic Sauce

Clams with Garlic Sauce

2 h 40min

Circassian Chicken

Circassian Chicken

2 h

Tortelloni with Veal and Parmesan - Tortelloni di spinaci ripieni di vitello e formaggio

Tortelloni with Veal and Parmesan - Tortelloni di spinaci ripieni di vitello e formaggio

1 h 50min

Fish and Herb Parcel

Fish and Herb Parcel

35min

Chicken Étouffée

Chicken Étouffée

45min

Slow Cooked Beans with Cider

Slow Cooked Beans with Cider

2 h 30min

Cod with Garlic Caramel Sauce

Cod with Garlic Caramel Sauce

50min

Steamed Garlic Prawns

Steamed Garlic Prawns

30min

Caribbean Stew and Steamed Rice

Caribbean Stew and Steamed Rice

9 h 15min

Cumin Lamb and Aubergine Stew

Cumin Lamb and Aubergine Stew

1 h 10min