Spaghetti Carbonara

Spaghetti Carbonara

4.0 126 ratings

Prep. 10min

Total 35min

4 Portionen

Ingredients

Parmesan in Stücken
60 g
Pecorino (siehe Tipp)
30 g
Schalotte (30 g)
1
Schinkenwürfel
150 g
Olivenöl
20 g
Wasser
1200 g
Salz
¾ TL
Spaghetti
350 g
Ei
3
Eigelb
1
Pfeffer, gemahlen
2 Prisen

Difficulty

easy

Nutrition per 1 Portion

Protein 27 g

Calories 2528 kJ / 604 kcal

Fat 27 g

Fiber 4.6 g

Carbohydrates 63 g

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Also featured in

Einfach. Selbst. Gemacht. 264 Recipes
Switzerland

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