Bonbons aux amandes, rose et cognac

Name: Bonbons aux amandes, rose et cognac
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 20 pièces
Ingredients: 250 g de sucre en poudre; 300 g d'amandes émondées; 30 g d'eau de rose; 20 g de cognac

5.0 2 ratings

Prep. 10min

Total 10min

20 pièces

Ingredients

250 g de sucre en poudre
300 g d'amandes émondées
30 g d'eau de rose
20 g de cognac

Difficulty

easy

Nutrition per 1 morceau

Sodium 3 mg

Protein 3.2 g

Calories 582.4 kJ / 139.2 kcal

Fat 7.9 g

Fiber 1.5 g

Saturated fat 0.6 g

Carbohydrates 15.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Mignardises sucrées 9 Recipes
France

You might also like...

Bavarois framboise-chocolat blanc

4.6(237)

15 h 30min

Crème diplomate aux fruits

4.8(79)

1 h

Tiramisu aux fraises

4.3(905)

4 h 30min

Tiramisu à l'italienne

4.3(676)

4 h 40min

Tiramisu aux abricots et au miel

4.7(41)

4 h 40min

Pannacotta aux fruits rouges

4.2(88)

3 h 25min

Glace "fior di latte"

4.7(54)

4 h 15min

Délice pomme-speculoos

4.7(1.2K)

12 h

Pannacotta au lemon curd

4.5(199)

1 h 45min

Salade de fruits

4.5(129)

15min

Glace au coco

4.7(117)

4 h

Tiramisu aux speculoos

4.2(86)

3 h 10min

Show all