Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1500 g de lomo alto de buey (atado para que no pierda la forma)
- 2 - 3 cucharadas de extracto de buey (Bovril®)
- 2000 g de agua (para el vapor)
- Nutrition
- per 1 ración
- Calories
- 862 kJ / 206 kcal
- Protein
- 35.1 g
- Carbohydrates
- 0 g
- Fat
- 7.3 g
- Fiber
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Rape al curry verde
1h 10min
Langostinos con salsa al oporto y chocolate
30 min
Rollitos de lechazo con reducción de Ribera del Duero (Castilla y León)
1h 20 min
Langosta thermidor
50min
Rosbif con salsa de mostaza y ensalada
78h
Patatas rellenas de setas y foie con salsa de trufa
1h 40min
Berenjenas con salsa de miso
1h
Magret de pato en papillote con salsa de naranja (Magret de canard en papillote, sauce à l'orange)
2h 15 min
Bisque de bogavante
50min
Huevos Benedict
30 min
Mejillones marinados con crema de azafrán
40min
Flores de alcachofa
2h